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Mother’s Day carvery lunch served in the Orangery from 12 noon - Book your table today
Treat your mother this Mothering Sunday to a carvery lunch served in our stunning Orangery, surrounded by the beautiful grounds full of Spring flowers. The whole family can enjoy the wonderful blend of our relaxed and intimate atmosphere and famed hospitality.
All whilst being serenaded by the very talented Emily Martin Music.
Also, tell us why your mum is special to you and be entered into a prize draw to win a glass of Prosecco for each adult at your table.
£24.00 per adult
£12.00 per child (or £8.00 per child for Children’s menu)
Spaces are limited so book your tickets now.
Stay the night too in one of our beautiful bedroom suites, and get a discount on your nights stay.
Call: 01652 649402
or fill out the enquiry form below (scroll down)
Smooth pork pate with toasted sourdough, dressed rocket
Beetroot and goats cheese salad, brioche croutons, balsamic dressing
Cream of leek and potato soup with seeded roll
From the carvery
Roast topside of beef with Yorkshire pudding and horseradish sauce
Roast loin of pork with sausage meat stuffing and apple sauce
Roasted cod on a bed of ratatouille
Butternut squash risotto with parmesan & herbs
Croissant and evaporated milk bread and butter pudding with whisky and apricot sauce
Baileys and Belgian chocolate tart with orange crème fraiche
White chocolate and lime cheesecake with glass tuille
A selection of Lincolnshire cheeses with crackers and chutney
Coffee and mints